Highest culinary delights with a view of Schöcklland
The restaurant in Semriach - very close to Graz
Our chef will spoil you with culinary delights!
Regional & fresh
Our menu
There are ingredients that turn simple recipes into real recipes for success: These are fresh and regional products on the one hand and sophistication, creativity and a love of cooking on the other. Our chef cooks both traditional and modern dishes with precisely these ingredients and will be happy to provide you with one or two unforgettable taste experiences!
A sea breeze on Ash Wednesday, 14.2.2024.
Take a look at our menu and make a reservation now by calling: +43 3127 80 960
Welcome to enjoy
BREAKFAST TIMES
Kitchen opening hours from Monday to Friday
Kitchen opening hours Saturday, Sunday & public holiday
Monday to Sunday - All day: Cakes, pies, ice cream and small snacks (toast, goulash soup and frankfurters)
"It's very simple with taste, just take the best of everything" - Oscar Wilde
We at Trattner love good food, which is why high-quality ingredients are particularly important to us! At around 250 farms in our area, everything revolves around sustainability when it comes to the origin and processing of food. Slow food is not just a trendy term for us, but something we live by every day. Because that is exactly what we want to offer our guests: delicious dishes made from regional products. You can taste the difference - just try it! Our culinary delights range from breakfast to dinner "all the pieces", as they say. And if you let us know in good time, we are also happy to cater for individual wishes and food intolerances at any time.
Freedom for connoisseurs
Our premises
Restaurant
In our restaurant you can enjoy both classic and modern culinary delights in a pleasant, traditional ambience. In the evening, our hotel and day guests dine comfortably by candlelight.
Restaurant and bar
Whether with a good glass of wine or a freshly tapped Murau specialty beer: in our restaurant with adjoining bar you can end the evening in a relaxed atmosphere.
WINTER GARDEN
On warm summer days you can enjoy the delicious specialties from our kitchen and a drink or two of your choice with a breathtaking panoramic view of the region around the Schöckl.
Made by hand
Our producers from the region
The Kahr family supplies us with delicious home-made schnapps and the finest teas.
Not only our guests appreciate our wonderful nature, the bees do too! The Bodlos apiary supplies us with the finest honey specialties.
The Semriach family business supplies us with deliciously fresh baked goods every day.
The meat from Semriach grazing cattle comes from a sustainable form of agriculture and is of particularly high quality.
Fish farming is a passion to which the Neuhold family has dedicated its heart and soul. The result: excellent quality fish from sustainable farming.
Book a table
If you would like to dine à la carte in our restaurant, you can send us your reservation request in writing up to 8 hours in advance. We will contact you as soon as possible to confirm your table reservation.
Watch out: To ensure that nothing gets lost in our kitchen, we only accept reservations at short notice by telephone!
Contact us
Contact details
- +43 3127 80 960
- Unterer Windhof 15+18, 8102 Semriach
- office@dertrattner.at
Breakfast
Kitchen opening hours